Hi, friends! Happy Monday! I hope you had a lovely weekend. Mine was nice””nothing too exciting to report, but an all-around wonderful weekend. That said, here are 8 great things that happened!
Quinn and I went to stroller bootcamp, and it was so much fun. We did some running intervals, hill sprints, push-ups, plyo squats, and some core work. It was a fabulous, full-body workout and a great way to start the day!
Mal, Q, and I went out to dinner at Rustic Kitchen. We enjoyed a little happy hour action and then ate a delicious meal. We didn’t time our outing very well, but we came prepared with a bottle, so Mal fed Q when he started to get fussy.
I caught up on my US Weekly reading and went to bed at 7:00 PM on Saturday night. It was glorious. And it’s a good thing too because Q woke up twice on Saturday night. He’s been a once-a-night-waker-upper since he was just a few weeks old, but I guess he was super hungry.
Mal cooked me two delicious egg sandwiches for breakfast this weekend (one on Saturday morning and one on Sunday morning). Both had bacon and pepper jack cheese on them and holy yum.
I made a super quick, easy, and delicious vegetarian stir fry. It literally took me 5 minutes to make. The recipe will be on CNC later this week. It’s definitely a keeper!
We ate donuts on Sunday morning. Quinn was wide awake at 5:00 AM, but donuts made the long night and early morning a little nicer.
I tried the Harvest Pumpkin tortilla chips (yes, pumpkin!) from Food Should Taste Good. (The company sent me a bag to sample.) They are super pumpkin-y (they even smell super pumpkin-y), and I love them so much. I’ve been eating them plain, straight from the bag, but I want to try them with this recipe next. OMG.
Murphy and I met our friend’s new Bernese puppy. He is quite adorable, isn’t he?
Question of the Day
What GREAT thing happened to you this weekend?