Flourless Oatmeal Peanut Butter Cookies

Rectangle 58

Hi, I'm Tina!

I’m the owner of Carrots ‘N’ Cake as well as a Certified Nutrition Coach and Functional Diagnostic Nutrition Practitioner (FDN-P). I use macros and functional nutrition to help women find balance within their diets while achieving their body composition goals.

Fit + Fueled

An in-depth, 4-week reverse dieting course for women who feel like their metabolism has slowed down, think they might have hormonal imbalance and can’t lose weight no matter what they do.
Get all the tools to take your physique into your hands. Over six-months, you’ll transform your life, mindset, and body in this program that’s part-course, part-coaching, and part-community.
Categories
weight loss

Earlier this afternoon, I felt like the Cookie Monster. I needed cookies in a bad way, and I knew nothing else would satisfy my craving. So, I whipped up a small batch of Flourless Oatmeal Peanut Butter Cookies. They did the trick, and I feel better now. Thank goodness.

IMG_0003 (640x480)

Makes 1 dozen

Ingredients:

  • 1.25 cups rolled oats
  • 1/4 cup sugar
  • 1/3 cup creamy peanut butter
  • 1/2 tsp baking powder
  • 1 egg
  • 2 tbsp butter, softened

Directions:

  • Preheat oven to 350*F.
  • Combine all ingredients in a large bowl. Mix well until batter is blended evenly.
  • Portion cookies on a greased baking sheet, approximately 1-2 inches apart.
  • Bake cookies for approximately 12-15 minutes.
  • Remove cookies from baking sheet and allow to cool on wire rack.
  • Eat and enjoy!

You Might Also Like

DON'T MISS A THING

Join the community!

Get recipes, workouts. and discounts straight to your inbox for FREE!

Join The community

Get recipes, workouts. and discounts straight to your inbox for FREE!

@carrotsncake

© 2022 Carrots ‘N’ Cake. All Rights Reserved | An Elite CafeMedia Food Publisher | Funnel Build & Design by: Maria Filipina Co.