Happy Monday! How’s your week going so far?
So, my recent post about what goes into writing blog posts for me spurred a number of questions about blogging, photography, and freelance writing, so I wanted to share some of the posts that I’ve already written:
- What Goes Into Writing a Post
- How to Improve Your Photos
- So, You Want to Start a Blog?
- How to Grow Your Readership
- How to Fix Ecto
- Blogging Tips for the 9-5
- How Blogging Became My Job
- How I Got My Gig with Health
If you have additional questions about blogging or related topics, please don’t hesitate to ask to me. Your questions will likely inspire new posts!
Mid-morning, my stomach started to grumble, so I made a snack plate with a Pumpkin Chocolate Chip Scone, some walnuts, and a dark chocolate Adora disk. The little bit of protein and fat from the walnuts held off my hungry for a couple of hours.
For lunch, I made an open-faced sandwich on Italian bread with Teddie peanut butter, chopped celery, and raisins.
This was a fun lunch!
I still wanted something to eat after finishing my lunch, so I dug into a SOYJOY bar and an apple a little while later. I’m feeling snacky today.
I’m taking the pug for a walk next. He’s been super lazy today. Must be the weather.
See ya for dinner!
P.S. I’ve only received a few bids for Katie’s Fudge Babies. The high bid is $50 (at 3:05 pm), but I know we can do better. Please consider bidding for some yummy goodies and a great cause!