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Gluten-Free Funfetti Mug Cake

  • Author: Tina Haupert
  • Prep Time: 1 minute
  • Cook Time: 2 minutes
  • Total Time: 3 minutes
  • Yield: 1 serving 1x
  • Category: Desserts
  • Method: Microwave
  • Cuisine: American

Description

This gluten-free Funfetti mug cake is a fun way to celebrate any special occasion… and best yet, it only requires 2 ingredients and a couple of minutes in the microwave. Dairy-free, egg-free.


Scale

Ingredients

  • 48g gluten-free Funfetti mix
  • 1 Tablespoon ground flaxseed
  • 1/3 cup water
  • rainbow sprinkles (optional)

Instructions

  1. Combine ingredients in a microwave-safe mug.
  2. Allow mixture to sit for 5 minutes.
  3. Then, microwave for 90 seconds. Allow to cool slightly.
  4. Top with sprinkles, grab a spoon and dig in!


Nutrition

  • Serving Size: 1 mug cake
  • Calories: 279
  • Sugar: 19g
  • Fat: 4g
  • Carbohydrates: 40g
  • Protein: 3g

Keywords: mug cake

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