Name: Carrot Cake Protein Balls
Ingredients: 1/4 cup creamy almond butter; 1/2 cup gluten-free oats; 1/2 cup raisins; 1/2 cup vanilla protein powder of your choice (I used SFH); 1 large carrot; 2 tbsp honey; 1 tbsp white chia seeds

Ingredients

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1/4 cup creamy almond butter

1/2 cup gluten-free oats

1/2 cup raisins

1/2 cup vanilla protein powder of your choice (I used SFH)

1 large carrot

2 tbsp honey

1 tbsp white chia seeds

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Instructions

Combine ingredients in a food processor. Roll mixture into 1-inch balls. Store protein balls in the refrigerator or freezer.

Nutrition

Serving Size: 15
Fat: 1
Carbohydrates: 9
Protein: 4