Hello, there! 😉
My recent visit to the Other Side CafÃ© inspired tonight’s dinner: Lettuce Wraps!
I used Boston lettuce for the wraps. Personally, I think this variety works best (it “wraps” well), but Romaine is also a good option and it usually costs less.
Tonight’s lettuce wrap ingredients included shredded carrots, cucumbers, celery, cashews, and Nasoya Chinese noodles.
You can pretty much add whatever you want to lettuce wraps. Theses ingredients just happened to be in my kitchen.
We also had soy sauce and Asian Ginger Plum Dressing on the table.
As well as beer! 😀
So dark, so delicious.
Once Mal and I finished eating, we invited the pug to sit at the table with us.
I love these guys.
Please note the husband-wide matching sweatshirts.
I’m waking up at 3:45 for my 4:15 ride to the airport, so I am heading to bed ASAP.
See ya in DC!
P.S. You have until midnight (EST) to place your bids for the Holiday Bake Sale!!!