Good morning, friends!
First things first: Be sure to enter my giveaway to win an awesome prize pack from Bhakti. Their sparking teas are a-mazing! Also, just a heads up for the local readers, I have another giveaway coming up later today that you will definitely want to enter. Be sure to check back! Ok, onto What I Ate: Working from Home!
Working from home is both a blessing and a curse, especially when it comes to having constant access to my kitchen. Of course, it’s great because I can whip up meals and snacks whenever I want, but my kitchen is literally steps away from my laptop, so it’s really easy for me to snack all day long. (FYI: It’s been so hot lately that I moved my “office” downstairs to where it’s a bit cooler.) On Sunday, I cooked up a bunch of healthy food, so I was able to keep myself pretty much on track. That said, here’s a look into what I ate yesterday working (mostly) from home!
7:01 AM: Two fried eggs on top of homemade Masa Harina corn flour English muffins with melted cheddar cheese + sautéed broccoli slaw and roasted zucchini
11:07 AM: Cowboy Caviar Cauliflower Rice Bowl
2:00 PM: Iced decaf Americano with coconut milk
4:47 PM: Veggies + Ranch dressing
6:11 PM: The Easiest Chicken Fajitas You’ll Ever Make on top of sauteed broccoli slaw (FYI: I used a bag of Trader Joe’s Fire Roasted Peppers in the fajitas and, omg, SO simple!)
7:36 PM: Peanut Butter Puffins + dark chocolate chunks (approximately 8,000 ramekins of them)
7:55 PM: Wine
Question of the Day
Did your day end with any of the following: cereal, chocolate, wine?