If you missed the first two recipes in Sandwich Week, here they are:
And here’s the next sandwich recipe: Tuna, Tomato, and Chile Pepper! 😀
The star ingredients of this evening’s sandwich was a green chile pepper. It definitely added a little “heat” to the sandwich.
Ingredients:
- 2 (6-ounce) cans of chunk light tuna, drained
- 1 (14.5-ounce) can of diced tomatoes, drained
- 1 green chile pepper, seeded and chopped
- 2 cloves garlic, minced
- 1 tbsp lemon juice
- 1 tbsp olive oil
- Salt & pepper to taste
Directions:
- Combine all ingredients in a mixing bowl and scoop onto the bread of your choice.
Makes 2-4 sandwiches
I liked this recipe a lot. It definitely adds a new and interesting twist to a regular ol’ tuna salad sandwich. Mal toasted and melted cheddar cheese on his sandwich, which I highly recommend! He shared a bite with me and it tasted awesome!
Flourless Peanut Butter Cookies are on the agenda for dessert! 😀
23 Comments
You’re on a roll with sandwiches. This one sounds really good!
Seriously… I’m loving sandwich week 🙂
This recipe is good timing. I’m starting to eat some fish again, and collecting interesting recipes is very important at this point. This one sounds tasty.
I love sandwich week. Awesome.
sounds like a fantastic sandwich! i want to try making one tomorrow!
wow, what an awesome, different take on a tuna sammie! i love that shot of the chile pepper 😉
Keep ’em sandwiches coming, lady! 🙂
I adore tuna and chillies… this sandwich is right up my alley! 🙂
yum! i eat tuna and chili pepper at least twice a week. excellent combo, if i do say. 😉
Love these posts with the sandwiches! They can make such a fun and nutritious meal!!
This looks wonderful and could probably work with tempeh too. Thanks!
Tuna is really healthy! One of my favorite!
sounds yummy, i might try this one
I love the simplicity of all these sandwich’s.
tuna is all over blogs these days. i havent had tuna in forevvverrr. looks good!
Sounds great! I love Tuna, I guess you could even try it with Salmon!
Ohh my gosh I think this recipe just might take my love of tuna sandwiches to another level.
I love sandwich week! I don’t even eat tuna, but I love hearing about the different combos out there. Cool idea 🙂
Looks great. I love the added heat—the more the better. And cheese makes any sandwich better.
Sandwiches are what I eat pretty much everyday for lunch, so I love these posts! I’ve been needing some new ideas.
This looks amazing!
This sandwich looks great! Thank you for doing a cookbook segment. I really need to crack open a bunch of mine and plan to after Thanksgiving.
This looks so great. What a delicious way to jazz up boring tuna. Love it!