Spring isn’t the word that I was going for”¦
I’m sure you probably know what S word I’m referring to– enough with the snow already! 👿
I went into NuVal for a few hours this afternoon. I typically work from home, so it was nice to interact with someone other than my dog. Although, Murphy is really great company. He’s Carrots ‘N’ Cake’s first employee! 😉 Murphy’s new favorite spot while I work is on my chair behind me, which is much more comfortable than on my lap!
For lunch, I packed leftover Fig Pizza and Stonyfield yogurt with fresh blueberries and raspberries mixed in.
When I got home, I immediately broke into a batch of Salt & Vinegar Chickpeas. I probably ate about half of the container. I was starving and they are the best snack ever.
I used the soaking method to make these chickpeas, which is definitely more cost-effective, but much more work than the canned variety. Once this bag is gone, I’ll probably stick to the canned variety.
A little while later, I finished off a bag of Goji Ginger Walnut Cookies.
I first opened the bag on Saturday night, but still”¦ I can’t believe I ate all of them in less than 48 hours! I couldn’t help myself! They’re wicked good!
Hope your week is off to a great start!