Good morning and happy Hump Day! Yesterday included all sorts of delicious food! Listen to this tasty day of eats: A two-ingredient pancake with almond butter on top””I also added a little maple syrup after I snapped this photo. Zaftigs for lunch! Bagel chips and cream cheese. Breakfast for lunch: Eggs, home fries, fruit, and challah toast. Salted Caramel Hot Chocolate! Egg and cheese sandwich made with leftovers from Zaftigs + roasted broccoli and honey-roasted…

Hello from Boston’s Logan International Airport! (Hooray for free WiFi!) I left my house bright and early this morning (via taxi) and flew through rush hour traffic, thanks to the HOV lane. I have to admit, it was kind of fun whizzing by the parking lot on Route 93 instead of sitting in it! BOSTON STRONG! When I arrived at the airport, I cruised through security (seriously, it took about 10 minutes), so I swung…

Yesterday afternoon, Mal and I enjoyed a delicious and very indulgent meal at Max Brenner in Boston. We left with full bellies, big smiles, and agreeing that we must visit again. Awhile back, I was invited to attend a media event at Max Brenner to try their new menu, but, unfortunately, I was unable to attend. The PR folks kindly offered me a chance to try the same sampling menu (available at the media event)…

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