Good morning! “Close enough” macros? I’ll tell ya all about it in a second! 🙂 We got back from Stowe yesterday afternoon – and, my gosh, we had a GREAT time!! The Lodge at Spruce Peak (formally Stowe Mountain Lodge)…

If you’re a regular CNC reader, you know that I love sweet potatoes. I frequently enjoy them baked, mashed, roasted, and fried, as well as blended into pancakes, baked goods, and smoothies. I also love them on their own, simply roasted as Sweet Potato Wedges, Breakfast Potatoes, or…

Thank you Louis Kemp for sponsoring this post! While this was a sponsored opportunity from Louis Kemp, all content and opinions expressed here are my own. Hi, friends! As you probably remember, I’m a tad obsessed with rice bowls lately….

Hi, friends! As you already know, I’m on a huge rice bowl kick lately. I eat them allllll the time. They’re so easy to make and just about anything goes when it comes to ingredients, so they’re my go-to meal…

Hi, friends! Happy Hump Day! How is your week going so far? We’re having a nice week over here– busy, but all FUN stuff, so I can’t complain. That said, here’s a little recap from our week so far! MONDAY was…

Hey, hey! Happy Friday, guys!! I thought having a “week in review” might be a fun way to recap our week, so here are some highlights from the past few days! I recapped MONDAY in a Day In the Life post, so…

(“Dinosaur Happy, Dinosaur Sad” is from one of Quinn’s favorite books right now!) Hellooooo! I can’t believe I’m on a plane right now to Mexico… for an amazing, all-inclusive Cancun vacation… with my girlfriends… but without my family… on Mother’s Day weekend. Ooooh,…

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