Hi, guys! Happy Friday! Boy, do I have a story for you. I’m still feeling pretty shaken-up and helpless after it. Ughhh, story below… So, our morning started out like most days. I woke up, fed Murphy, and ate my breakfast, which was overnight oats made with ground pumpkin seeds, SFH Churro protein powder, banana slices, collagen, unsweetened almond milk, and a big old scoop of sunflower butter. After breakfast, Murphy and I went out for…

Holy cow, does anyone else feel like this week is totally flying by?! I can’t believe it’s already Thursday – and the day is already half over. Hey, I’m not complaining because I’m definitely looking forward to the weekend, but, whoa, this week has been quite the whirlwind. My Hump Day started bright and early with the buzzing of my alarm. My original plan was to get up before everyone else to get some work done,…

Good morning! To date, I have written and published 5,291 posts on Carrots ‘N’ Cake. Isn’t that nuts? Along with these blog posts, I’ve come up with 5,291 titles – some good and some, well, not so good. Usually, I have a title in mind when I’m writing a post, but, sometimes, I need to write the whole post before something comes to mind. I came up with “Bar Hoppin” for today’s blog post title and kind of…

Good morning and very happy Friday to you! It’s time for another edition of What I’m Loving Lately, and it’s quite the round-up this week. I hope you enjoy it! 🙂 Pumpkin Spice Cheerios – Oh my gosh, I can’t get enough of Pumpkin Spice Cheerios in my life. But, truthfully, I feel a little guilty about opening the box so soon. My friends from General Mills sent me some to try a few weeks ago, and I had every…

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