I am stuffed. I may never eat again. My culinary tour of Orlando was amazing in so many ways, but I’m so glad that it’s over! My final day in Orlando started with blog friends! 😀 Meghann, Katy, and Katy…

My second day in Orlando was a busy one. It started with breakfast a Bull & Bear, followed by lunch at Pho 88, chocolate-making at Farris and Foster’s, beer-drinkin’ at the Orlando Brewing Company, and it concluded with a lovely…

On Friday, our group visited the Orlando Brewing Company, which is Florida’s only certified organic brewery. All of the beer is brewed right on the premises, so it is as fresh as can be. There are more than a dozen…

I spent the entire day eating. No joke, I spent more time eating than not eating today. Our group literally left one eating establishment to go to the next to eat more. It was crazy. It was totally awesome, but…

In my opinion, the best type of meal starts and ends with dessert! While getting ready for dinner, a special something was delivered to my hotel room: butterscotch pudding from La Luce, the restaurant where we were scheduled to eat…

Last night, we enjoyed dinner at The Ravenous Pig, an American gastro pub in Winter Park. Dubbed one of Florida’s “Latest and Greatest” restaurants by Saveur, this new restaurant features great food and great drink in the tradition of the…

Look who I bumped into tonight: Caitlin, Gina, and Julie! I have a feeling that you probably recognize these lovely ladies from the blog world. 😉 Tonight, we met at Seasons 52 in Orlando for appetizers, drinks, and dessert. Seasons 52 is a healthy…

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