Hi, guys! Happy Hump Day! Here’s the next edition of Monday In Meals, which just happens to be a “special” edition because I didn’t have very much food prepped for the week. I was out-of-town and didn’t get my act together until late in the day on Monday… well, yesterday… sort of. I’m leaving for San Diego tomorrow afternoon, so I only did a little prep because I’m fairly positive Mal and Quinn will order take-out/go out…

This post is sponsored by Blue Apron. I’m all about Sunday food prep as a way to help our family eat healthy. If nutritious food is prepped and ready to go, we don’t have an excuse to order take-out or eat cereal (or ice cream) for dinner. And now that we have a toddler, we don’t have a ton of time to make elaborate meals, so when it comes to dinner, I like to have…

Hello and a very happy Monday to you! Did the weekend fly by for anyone else? Holy cow. It was a whirlwind for us. That said, here’s another edition of “High Low High” as a way to recap.  If you’re unfamiliar, these posts recap the high and low points of our weekend. I always like to finish on a high note, so there are always more “highs” from my weekend than “lows.” If you’d like to play along, please…

Mal went back to school yesterday, and it was bittersweet for everyone involved. We were spoiled having him home all summer long, and I am especially appreciative that we were able to share parenting responsibilities. It was definitely a nice way to ease into life with a newborn! Now it’s just Q and me (and Murphy), 5 days a week, Monday through Friday, approximately 7:00 AM – 4:00 PM. Obviously, I am so happy and grateful that I am able to stay…

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