Hi, guys! You might have seen these Peanut Butter Frosted Rice Cakes on Instagram or Facebook already, but I wanted to share the recipe here too because it’s definitely a good one. I also love that you can make a…

Good morning and happy, happy, HAPPY Friday to you! Since it’s Friday, it’s time for another edition of What I’m Loving Lately! Here we go”¦ here’s what I’m loving lately! My Mother’s Day present – My very own metal chicken, who…

Anyone else digging the flavor combination of lemon + coconut lately? Oh man, if you haven’t tried it already, you need to. It’s incredible– sort of sweet with a hint of tangy citrus. Mmm! I just love it so much. And I…

This post is sponsored by Blue Diamond Almonds. I have such a fun recipe for you guys. It’s made with all sorts of wonderful flavors, including Honey Roasted Vanilla Almonds, which are, of course, the star ingredient. Other ingredients include: Medjool dates, shredded…

Remember those Creamy Chocolate Chip Balls that I mentioned yesterday? Well, here’s the recipe! And, oh my goodness, they are incredible. Definitely make them! These little bite-size treats literally melt in your mouth thanks to some smooth cinnamon cream cheese, but…

I love dessert recipes that are delicious and semi-healthy at the same time. It’s like getting the best of both worlds! Having your carrots and eating your cake too (or something like that)! This recipe for “blueberry pie” is so…

Hello and happy Friday! Mal, Murphy, and I are off to Maine today to visit our long lost friends, Dave and Marie. Remember them? We’ve been trying to coordinate a get-together for several months now, but our busy schedules always…

Apparently, I’m on a serious carrot kick lately. First Maple-Roasted Baby Carrots and now Coconut-Baked Carrots with Figs! This side dish is sweet, but not too sweet, satisfying, and tastes, oh, so wonderful. If you like coconut and figs (and,…

Rise and shine! It’s running time! Workout I got my run on with Kerrie at Pond Meadow Park this morning. We met early to beat the heat and did a quickie run around the park. We’re both planning to go to…

Hello and happy Monday! I can’t believe Mal and I traveled all the way to Hawaii and back. It was such an amazing, whirlwind trip, and I hope you enjoyed all of my blog posts so far. It was fun…

I’ve whipped up these cookies 3 times already since I first made the recipe this past weekend. They’re so good and so easy to make! These cookies are chocolaty and fudgy with some sweet and salty action going on. And,…

Hi, friends! How’s your day going? Mine is flying by, and I love that tomorrow is FRIDAY! Hooray! A number of you guys recently asked me about kipping pull-ups, and I saw that some of you had pull-ups as a…

Ever since I started cooking from Practical Paleo and Well Fed, I’ve been really into spice blends. Both cookbooks (especially Practical Paleo) have a ton of recipes that literally spice up your meals. When I made the Sweet Potato Coins…

Check out what I did last night””I registered for a CrossFit class!! Woohoo!!! I’m feeling a lot better and the past couple of days have been blood-free (I know, gross”¦ sorry), so I’m going to return to my beloved sport…

You know how I always say the bad runs make you appreciate the good ones? It seems like I say that kind of a lot on CNC, so I was actually starting to wonder when I’d finally have a good…

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