This papaya chia seed jam, made with just 5 ingredients, adds a tropical twist to toast, oats, and more! Vegan and gluten-free. I have a sweet recipe for you all today with the main ingredient being one that doesn’t show up here all too often… papaya! I don’t know why I don’t purchase and enjoy this tropical fruit more often because it’s truly delicious. Not only is it sweet and unique in flavor, but it’s…

Hi, guys! Woah. What a whirlwind week. I feel like it was crawling by so slowly, but now it’s Friday. I feel like Wednesday and Thursday happened in a flash! Mal is on April break next week, so we’re kicking it off with a little happy hour action before we pick up Quinn from school this afternoon. We’re both heading out of town for trips to Atlanta – me this weekend, him next weekend –…

Ooooh, boy, do I have a delicious breakfast recipe for you guys! My friend and fellow blogger Amie Valpone recently published Eating Clean: The 21-Day Plan to Detox, Fight Inflammation, and Reset Your Body, an incredibly beautiful cookbook filled with all sorts of interesting and delicious anti-inflammatory recipes as well as practical advice to help you live a healthier life. Amie also shares her journey from from chronic illness to health, which, for someone like me who struggles with autoimmunity…

Ooooooh, boy! I have quite the delicious recipe for you! Are you ready for this?! Introducing Almond Joy Chia Pudding! Oh, yes. This recipe combines three of my favorite flavors””chocolate, coconut, and almond””into a cool, creamy, and satisfying dessert that is actually somewhat healthy for you, thanks to those little chia seed orbs, which are packed with omega-3’s, protein, and fiber. This pudding has a wonderfully sweet and coconut-y flavor that reminds me of melted…

Hi, friends! Thanks for all of your awesome comments on my What to Pack In Your Hospital Bag post. You guys are so smart, and I definitely got a lot of great ideas. Now, I am really itching to pack my bag and meet this baby already! A little recap from yesterday… Breakfast I started my day with a delicious bagel breakfast and a big glass of green juice. I topped my bagel with Chive…

Good morning and happy Sunday! I started my morning with a deeeelicious breakfast of Pumpkin Coconut Chia Pudding, which was inspired by the Pumpkin Protein Pie Chia Pudding from PaleOMG, and a glass of freshly pressed green juice, which was my recipe for Sweet Mint Limeade with a big handful of baby spinach. Mmm! This meal was such a nice way to start the day! Pumpkin Coconut Chia Pudding Ingredients: 1.5 cups almond milk ½…

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