I’m still on a seriously blue cheese kick over here! I just can’t get enough of it lately. And when combined with buffalo sauce, it’s the greatest flavor combination ever. My taste buds get all amped up! Can taste buds get amped up? Maybe? Probably? Ya, let’s go with it. (Side note: Have you ever tried blue cheese with honey? OMGGG. It’s also an incredible flavor combination. Try it if you haven’t!) We’re also loving Banza pasta…

Helloooo! We had a nice, little Wednesday over here yesterday. It started bright and early with breakfast with my favorite boy. Mal and I take turns doing the “morning shift” (usually on the weekends, but now during the week since he’s off for the summer), so I let him sleep in. A couple of hours later, “Dada” woke up and helped us with the laundry, which he decided to throw all over Quinn. It was pretty…

Good morning! It’s that time again! Time for another edition of A New Day In The Life. I’ve pretty much written one of these posts every month since Quinn was born as a way to remember his first year. I love being able to go back and see how life has changed since he was a tiny baby.  I can’t believe this is probably the last blog post in the series. Well, ok, maybe I’ll write one…

Good morning and happy Friday, friends! A little recap from yesterday… While I fed Quinn, Mal cooked us breakfast (scrambled eggs with ham and cheese). Quinn’s two front teeth are coming in, so the poor little guy wasn’t loving his bottle like he normally does. However, he loved these Super Puff things that my sister gave me (Matthew apparently loved them at Quinn’s age), so he ate a bunch of those, slowly with the sides of his mouth,…

Good morning, friends! I haven’t done one of these A New Day in the Life posts in a little awhile. I had planned to write one per month as a way to remember Quinn’s early days, but I missed December. Boo. Fail. But, I want to get back on track, so here is another one to add to the collection. As always, this day is just one of many and all times listed are just estimates. 4:00 AM:…

Hello and happy NEW YEAR, my friends! I am so glad it’s 2015 because I’m looking forward to so much this year… Quinn growing, walking, and talking, traveling (oh, how I’ve missed it), running the Boston Marathon, summer (yep, just plain old summer), and so much more! Hello, 2015! Since a lot of us (myself included) are kicking off the new year with our health and wellness in mind, I thought I would share a new favorite…

First things first… LUNA is making their entire portfolio gluten-free, so they are hosting a 2,000-bar giveaway of their Peanut Caramel Cluster bar to give everyone the chance to try it for free! Here’s the link to get your free bar: http://www.lunabar.com/tryLUNAgf! And now for some random thoughts and happenings from yesterday”¦ I really love our mantel this year. It’s so festive! I bought a couple of sparkly Christmas trees at Marshalls yesterday, and they totally complete the look….

Hey, hey! Happy Friday! Here’s a little recap of yesterday… Big ol’ breakfast: Fried egg with homefries, a toasted English muffin with butter, and buffalo sauce. (FYI: I make a huge batch of homefries on Sunday –a mix of red and sweet potatoes + Montreal Steak Seasoning– and then Mal and I reheat them for breakfast all week long.) After breakfast: Errands with Quinn + White Chocolate Chip iced coffee from Marylou’s. Second breakfast: Breakfast burrito…

Heyyyyyyy! How’s it going? I hope your morning is off to a fabulous start! I love writing these posts, so here’s another What I’m Loving Lately for your viewing pleasure! Buffalo sauce I am totally loving buffalo sauce lately, and I am putting it on everything: eggs, toast with Laughing Cow, chicken, salads, potatoes, roasted veggies”¦ As Mal says, I’m back on the “sauce.” Haha! It’s funny because when I was pregnant, the thought of…

Ever since I tried the Bang Bang Cauliflower at Legal C Bar a few weeks ago, I’ve been meaning to recreate it at home. It was just so incredible, I needed to have it in my life. Well, I finally got around to experimenting and, while my Bang Bang Cauliflower recipe isn’t an exact replica of the original (it’s baked, not fried and calls for buffalo sauce), it tastes pretty frickin’ amazing, and I know it’ll become…

Hello and happy Friday! So, every once in awhile, I kind of miss writing my day-in-the-life posts. Ok, honestly, I don’t miss documenting everything I eat, but I miss blogging about everyday happenings. I just enjoy sharing these details, and I like having a personal online journal, so I can go back and reminisce every once in awhile. Blogging helps me remember all of the good times in my life””even the small, insignificant things”” and,…

Hello and happy Monday! I can’t believe Mal and I traveled all the way to Hawaii and back. It was such an amazing, whirlwind trip, and I hope you enjoyed all of my blog posts so far. It was fun to write them! I still have one more post to come about the second hotel where we stayed, which was definitely a highlight of the trip. It will be on CNC first thing tomorrow””just need…

There are signs of fall everywhere, but it still feels like summer. I’m embracing the coming season, but, at the same time, hanging onto the previous one. Mother Nature can’t seem to make up her mind. Is it summer or fall? Fall is my favorite season; I cannot wait for it to get here. Snack On our adventures around town this afternoon, I grabbed a decaf soy latte from Starbucks as an afternoon snack– in…

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