Hey, hey! Happy FRIDAY! I’m on my way to Mexico later today for a girls’ weekend, and I seriously cannot wait. I’m actually coaching a KFIT class this morning (eek!) since Kerrie is already in Mexico (waiting for me to drink tequila with her), so once that’s over, I am on vacation! Woohoo! Cancun, baby! Anyway, it’s time for another edition of What I’m Loving Lately. Enjoy! 15 Genius Kitchen Hacks to Make Healthy Cooking Easier…

Good morning! Happy Monday and happy Martin Luther King Jr. Day! We had a pretty low-key weekend over here, which was wonderful and much-needed, so I don’t have too much to report, but I have a some important and not-so-important things I want you to know, so here goes! Tickets for the BLEND Retreat are now on sale! Say what? BLEND Retreat? Never heard of it? Well, the BLEND Retreat (“blogger” + “friend”) is a retreat…

Hi, friends! I hope your day is off to a wonderful start! Here are some of my eats from yesterday”¦ Breakfast I’ve been so boring with my breakfasts lately. I wake up craving nut butter + banana, so for the past week or so, I’ve been eating almond butter on toast with banana slices on top… every.single. morning. I’ve also been hitting up Marylou’s a lot for iced coffee, so I finally bought a bag…

Here’s part two of my adventures with Ben & Jerry’s! (If you missed part one, here it is!) The second day with Ben & Jerry’s was another jam-packed and fun-filled one. Here are some highlights from the day! We took a tour of the Waterbury location and learned all about the history of the company, their social mission, and the ice cream-making process at the factory. The tour concluded in the “FlavoRoom” with samples of a special…

There are definitely worse things in life than eating too much ice cream, right? Here’s a recap of Day 1 of my time in Vermont with Ben & Jerry’s! Our day started bright and early with breakfast at The Skinny Pancake. I thought I knew every restaurant in Burlington, but I had never heard of The Skinny Pancake, so I checked out the menu online the night before. Everything sounded delicious, so I was really…

Hi, guys! Happy Monday! Guess where I am right now!? VERMONT! Aka “God’s country” and one of my favorite places ever! [old photo from September 2010 in Stowe, Vermont #nerdalert #sweetsunglasses] I arrived last night in Burlington, Vermont for a 3-day blogger trip hosted by Ben & Jerry’s. When I received the invitation, I knew I couldn’t turn it down. Spend time in Vermont? Eat ice cream? HELLO. It sounded like this pregnant lady’s dream…

Hi, friends! Happy Tuesday! Let’s get right to it! Breakfast Yesterday started with a glass of freshly pressed juice. Oh, how I love green juice! In the mix: spinach, kale, carrots, apple, cucumber, celery, ginger, and watermelon. (Here are the approximate measurements, minus the lemon + watermelon.) Then, I whipped up a French Toast Breakfast Scramble, which I ate with some pineapple. It was a wonderfully delicious and nutritious breakfast! I spent the morning working…

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