Cinco de Mayo a Day Early

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Hi, I'm Tina!

I’m the owner of Carrots ‘N’ Cake as well as a Certified Nutrition Coach and Functional Diagnostic Nutrition Practitioner (FDN-P). I use macros and functional nutrition to help women find balance within their diets while achieving their body composition goals.

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Mal and I decided to celebrate Cinco de Mayo a day early! Wahoo! :mrgreen: Well, actually, I discovered that there is an Anna’s Taqueria right next to Healthworks, so after hitting the gym tonight, I picked up Anna’s to go. And, of course, we wanted to celebrate Cinco de Mayo! The 45-minute commute home was torture because my veggie quesadilla and Mal’s TWO super burritos smelled sooooo delicious. I couldn’t wait to get home to eat! Plus, I was starving

I split my veggie quesadilla into 2 halves: 1 for tonight; 1 for tomorrow’s lunch. I “volumized” dinner with some raw veggies and hummus.

Inside my quesadilla was a whole slew of roasted veggies: broccoli, squash, zucchini, carrots, red onions, green and red peppers, salsa, and parsley. Anna’s veggie quesadillas are by far my favorite! :mrgreen:

Mid-meal pic… 

My sweet treat for the evening was a Ryvita cracker with cashew butter and chocolate chips. I ended up eating another about 5 minutes after this photo was taken– and I am seriously contemplating a third! 😉

And, to get you excited for tomorrow… 

Cinco de Mayo Recipes

Three Step Taco Salad Holley does her daily video Telanovela style. Hilarious!

Toast Cinco de Mayo with a Collection of Cool Cocktails 

Celebrate the Mexican holiday with hundreds of menu and recipe ideas

Enchilada Makeover (lighten up your favorite comfort food dish) 

Break out of the Salsa Rut with The Scoop on Salsa, featuring fruity, fiery, and veggie-packed salsas 

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