This No-Fail Chimichurri Sauce with fresh cilantro, olive oil and garlic is an easy recipe that’s bursting with bold flavors. Serve as a salad dressing, dip, or add to grilled chicken and fish. Vegan and gluten-free.

A sauce can make or break a recipe. And when they’re good, they can take a simple recipe (or a bunch of random meal prep ingredients) to a whole new level. We love this super easy, no-fail chimichurri sauce in our house. It’s seriously great on anything and everything – salads, roasted veggies, chicken, steak, fish… you name it! It truly takes a “run-of-the-mill” meal to the next level!

Fresh cilantro mixed with hearty extra virgin olive oil, tart lemon, and spicy garlic. It’s got a mild kick and tons of bold flavor. It’s seriously the perfect sauce for all of meal prep dinners to outdoor grilling. Enjoy!

Ingredients in No-Fail Chimichurri Sauce:

• fresh cilantro
• extra-virgin olive oil
• apple cider vinegar or red wine vinegar
• lemon juice
• garlic
• sea salt

No-Fail Chimichurri Sauce Recipe Video:

If you make this recipe, please be sure to leave a comment below letting me know how it turns out. Your feedback is so helpful for the CNC team and other CNC readers.

No-Fail Chimichurri Sauce

★★★★★ 5 from 1 reviews

• Author: Tina Haupert
• Prep Time: 5 minutes
• Total Time: 5 minutes
• Category: Sauces
• Method: Blend

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Description

This No-Fail Chimichurri Sauce with fresh cilantro, olive oil and garlic is an easy recipe that’s bursting with bold flavors. Serve as a salad dressing, dip, or add to grilled chicken and fish. Vegan and gluten-free.

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Ingredients

• 1 bunch fresh cilantro
• 1/4 cup extra-virgin olive oil
• 1/4 cup apple cider vinegar or red wine vinegar
• 1/2 lemon, juiced
• 1 Tbsp minced garlic
• sea salt

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Instructions

Add ingredients to a food processor or high-speed blender until fully combined.

Serve as a salad dressing, dip, or sauce.

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Keywords: chimichurri