Gluten-Free Oatmeal Chocolate Chip Christmas Cookies

Mastermind Weekend 1/16

Hey there!

I'm Tina

I’m the owner of Carrots ‘N’ Cake as well as a Certified Nutrition Coach and Functional Diagnostic Nutrition Practitioner (FDN-P). I use macros and functional nutrition to help women find balance within their diets while achieving their body composition goals.


An in-depth, 4-week reverse dieting course for women who feel like their metabolism has slowed down, think they might have hormonal imbalance and can’t lose weight no matter what they do.

The big day is just a few days away and if you’re still looking for a last-minute gift or something to bring to your Christmas celebration, look no further!

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These Gluten-Free Oatmeal Chocolate Chip Christmas Cookies will bring a smile to just about anyone’s face this season. They’re made with wholesome rolled oats, melted coconut oil, dark chocolate chips, and red and green sprinkles. They’re a wonderful gesture as well as a seriously delicious addition to a holiday spread!

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Gluten-Free Oatmeal Chocolate Chip Christmas Cookies

  • Author: Tina


Makes 18 Cookies


  • 2.5 cups gluten-free oats
  • 2/3 cup brown sugar
  • 1/2 cup melted coconut oil
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • dark chocolate chips and holiday sprinkles (I didn’t measure these, but I think I used about 1/2 cup chocolate chips + 1/4 cup sprinkles. Feel free to add as much or as little as you’d like!)


  1. Combine ingredients in a large bowl and mix well.
  2. Refrigerate batter for about an hour.
  3. Preheat oven to 350 degrees F.
  4. Roll batter into 2-inch balls and place on a prepared cookie sheet. Flatten with hand.
  5. Bake cookies for 12-14 minutes until tops start to lightly brown.
  6. Remove cookies from oven and allow to cool slightly before removing them from the baking sheet.
  7. Eat and enjoy!


P.S. Last chance to enter my giveaway to win some running accessories from Brooks! I’ll pick a winner first thing tomorrow morning!

P.P.S. I loved this round-up and just had to share, especially since I love cheese so much! 50 Gifts For the Serious Cheese Addict



  1. Love! I’ve been looking for a good oatmeal cookies recipe and I tend not to like the ones with bananas. I am pregnant and oatmeal is one of the only things our little seems not to like but I really want it back in my diet.
    Merry Christmas!

  2. I love the idea of giving cookies as a gift-especially for a gluten-free friend who probably isn’t used to getting “safe” treats as gifts 🙂

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