Does anyone else get stuck on food kicks? Right now, I’m all about this super easy Macro-Friendly Peanut Sauce that I’ve been making non-stop lately. I just whip up a big batch at the start of the week and then pour it on EVERYTHING! I swear, it makes a so-so meal taste amazing! Hooray for Easy Macro-Friendly Peanut Sauce! I mean, how doesn’t love a homemade peanut sauce, right? Trust me, you need it in your life!
This Easy Macro-Friendly Peanut Sauce only calls for 3 ingredients, which you might already have in your house: Powdered peanut butter. coconut aminos (or soy sauce), and ginger paste (or fresh ginger or ginger powder). It’s so easy to whip up this sauce.
I typically triple or even quadruple this Easy Macro-Friendly Peanut Sauce recipe, so I have a big batch for the week. I like using it as a salad dressing, dipping roasted veggies into it, and mixing it into a stir fry. Really, the options are endless! I swear, it adds some much flavor and deliciousness to a meal!Print
Combine ingredients and eat! I highly recommend tripling or quadrupling this recipe and storing in the fridge for later! ⠀
- Serving Size: 1
- Fat: 1.5
- Carbohydrates: 6
- Protein: 5
Keywords: peanut sauce, macro-friendly
Looking for more peanut-inspired recipes?