So, if you didn’t know already, I’m pretty much obsessed with award-winning chef/restauranteur Barbara Lynch. Ever since I attended the Amelia Earhart Award Luncheon last spring, I’ve become her biggest fan. She has the most inspiring story!
Anyway, I finally had the chance to visit Barbara Lynch’s Drink this evening.
Drink was very cool– upscale, modern, and sophisticated. My type of place! 😉
The service at Drink was pretty amazing. Upon entering the bar, Mal and I were immediately welcomed, directed to a table, and our drink orders taken. I didn’t know people in Boston could be so nice!
My first drink of the evening was a Dirty Vodka Martini. It was perfect.
Mmm… olives! 😀
A little while later, our dates for the evening arrived: Elina and her husband, Adam!
They also ordered some fun drinks, but I don’t think they were nearly as impressed.
While sipping our cocktails, we bumped into another Boston-area blogger: Kelly of The Pink Apron. What a fun surprise! It was nice to catch up with her!
My second drink was a Moscow Mule, which was made with vodka, ginger beer, and lime. The flavor was semi-sweet with a kick to it. I liked it a lot!
After a couple of cocktails, Elina, Adam, Mal, and I headed to Salvatore’s for dinner.
We started with bread and olive oil for dipping.
And, then we ordered a 19″ pizza to share between the four of us. One half of the pizza was Spinach, Tomato, Feta while the other was Buffalo Chicken.
I ate a piece from each side, but I especially loved the Buffalo Chicken. There’s just something about alcohol and buffalo sauce that pairs so well together! 😉
Mal and I had an awesome night with Elina and Adam! Hopefully, you’ll see more of them on CNC in the future.
I am exhausted (and full of pizza), so I’m heading straight to bed!