Date Night at Alba

Mastermind Weekend 1/16

Hey there!

I'm Tina

I’m the owner of Carrots ‘N’ Cake as well as a Certified Nutrition Coach and Functional Diagnostic Nutrition Practitioner (FDN-P). I use macros and functional nutrition to help women find balance within their diets while achieving their body composition goals.


An in-depth, 4-week reverse dieting course for women who feel like their metabolism has slowed down, think they might have hormonal imbalance and can’t lose weight no matter what they do.

This evening, Mal and I finally went to Alba, an upscale Mediterranean Steakhouse in Quincy Center. Alba has been on our list for years now. Seriously, we’ve been talking about going for as long as I can remember.


It’s sort of funny that we waited so long to go because Alba has an amazing roof deck, which is so random uncommon for the Quincy area.


The roof deck was so cool… and huge!! We’ll definitely be back before the cold weather hits.


While enjoying the awesomeness of the roof deck, we enjoyed a glass of Sauvignon Blanc.


I’m really digging “mineral-y” white wines lately.


Mal and I also snacked on an order of fried calamari with pickled jalapeños, red bell pepper, and chipotle aioli as well as some sliced sourdough with butter.


Life is good.


Especially when you get to hang out with this guy! 😉


I’m chilling with M & m for the rest of the evening.

I’m loving Labor Day this year! 😀



  1. Sounds like a fabulous date night. I love dining outdoors and the comfortable atmosphere it provides. Perfect for great conversation. 🙂

  2. I love Alba.Be sure to get there during the winter….they have an amazing lobster risotto and a very yummy creme brulee.

  3. What a great date night!!! I agree that you guys look so in love and that you actually really enjoy each other’s company!!! I know that seems funny because you are married, but my husband and I are very similar to you guys and we meet a lot of couples that don’t seem like they even like each other!!!

    I love your attitude today!!! So bright and optimistic!! 🙂

  4. i want green bell pepper…hmmm…

    restaurants with roof top deck should have basements for winter…don’t you think? 🙂

    happy labor day! 🙂

  5. looks yummy. After seeing your second picture I want to run out and get myself a drumstick afterwards. I’m on a cab kick… deep red wines are making me happy, but we generally eat red meat if we eat meat and a merlot or cab just seems right.

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