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3-Ingredient Pumpkin Spice Balls [Gluten-Free]



1 box Pumpkin Muffin & Bread Mix

2 scoops (60g) vanilla protein powder

2/3 cup melted coconut oil


Combine ingredients in a large mixing bowl. Roll batter into 18 balls and refrigerate. Store balls in the refrigerator.


Makes 18 balls


  • Serving Size: 1 ball
  • Calories: 140
  • Fat: 10
  • Carbohydrates: 10
  • Protein: 3

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