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GHSHC: Try a New Healthy Recipe {Check-In}

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Hi, I'm Tina!

I’m the owner of Carrots ‘N’ Cake as well as a Certified Nutrition Coach and Functional Diagnostic Nutrition Practitioner (FDN-P). I use macros and functional nutrition to help women find balance within their diets while achieving their body composition goals.

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Hello, hello! Just popping in for a quick week 3 check-in for the Get Healthy, Stay Healthy Challenge!

How’d things go with trying a new healthy recipe this week? Did we find some winners?! Please feel free to share links/recipes in the comment section. I would love to see what you guys enjoyed this week!

My new healthy recipes from this week:

Maple-Cranberry-Almond Protein Oatmeal

Creamy Chipotle Cheddar Veggies

I really loved both of these recipes and definitely plan to keep them in my regular rotation!

Here are a few pics from today”¦

This morning, I went to a 60-minute spinning class at Cycle Life Studio with my friends Kerrie and Marisa. (A big THANKS to those of you who told me about the Groupon!) The class was great, and I have a feeling spinning will become a new favorite workout of mine in the coming months as my belly grows. Spinning is awesome of pregnant ladies! FYI: Cycle Life Studio just opened last week, so they are offering your first class for free!

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After spinning, the three of us stopped at Marylou’s for iced coffees. I went with Maple Crunch with a splash of soy milk. Delish!

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When I got home, I whipped up a batch of green juice. I didn’t have time to make it this morning, so my day actually felt a little off until I had some!

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Lunch was a turkey burger with garlic & herb Laughing Cow cheese, arugula, and tomato slices with a little bit of salt and pepper.

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I also ate a million sweet potato wedges with ketchup. (Ketchup on everything!!!) I cooked 3 sweet potatoes-worth of wedges and ate about 2/3 of them… with plenty of ketchup, obviously. Man, they’re good.

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This afternoon, I whipped up a batch of Creamy Oatmeal Chocolate Chip Balls and, holy goodness, they’re incredible. The recipe will be on CNC next week!

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Question of the Day

What new healthy recipe(s) did you try this week? Please share with us!

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