Day: June 5, 2010
Today was a busy one! But, it was all FUN stuff! After the New Harvest presentations, the group traveled to the Reading Terminal for a vegetarian Italian cooking class at La Cucina. The owner of La Cucina, Anna Maria Florio, is…
Before learning all about New Harvest this morning, we started the day with breakfast at the hotel. We had a wonderful spread of fresh fruit, yogurt, muffins, pastries, eggs, French toast, bagels, bacon, sausage… seriously, there were a ton of…
