
A few weeks ago, Top Chef featured the team behind the Bocuse d’Or USA, the world’s most prestigious cooking competition. KNIVES AT DAWN: The American Quest for Culinary Glory at the Legendary Bocuse d’Or Competition, gives an unparalleled, behind-the-scenes look at the Bocuse d’Or. Author Andrew Friedman illuminates the story of the groundbreaking support raised for [...]
{ 280 comments }








