• 44th Pillsbury Bake-Off Contest

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    There were so many great photos taken by the professional photographers at the Pillsbury Bake-Off, I just had to share them. Enjoy!

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    Last night, the judges at the 44th Pillsbury Bake-Off® Contest selected four category winners. One of these category winners will be named the $1 million winner live on Oprah tomorrow! The Eggland’s Best folks are especially excited because the winning recipe for Breakfast & Bunch category included EB eggs! Niki Plourde of Gardner, MA won with […]

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    After the Bake-Off

    April 12, 2010

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    Once the Pillsbury Bake-Off® ended, it was time for lunch. I sampled so many of the recipes at the Bake-Off, eating a full meal was just not appetizing to me. But, because I mostly indulged in desserts, I figured having some “real food” would probably do me some good. I checked out the spread at […]

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    Wow! Now that’s what I call a food event! I’ve never seen anything like it! The Pillsbury Bake-Off® was fun, exciting, and even somewhat intense at times– there was $1 million at stake! How the contest works: The 100 finalists have 4 hours to make their recipe and submit the final product to the judges. […]

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    Breakfast Before Bake-Off

    April 12, 2010

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    Wahoo! Just about caught up! It’s been a crazy few days here in Orlando, so I’m sure you can image how easy it is to get behind with blogging. I’m glad to be back on track! If you didn’t read CNC over the weekend, here are some links to catch you up to speed! On […]

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    Last night, we enjoyed dinner at The Ravenous Pig, an American gastro pub in Winter Park. Dubbed one of Florida’s “Latest and Greatest” restaurants by Saveur, this new restaurant features great food and great drink in the tradition of the gastropubs of London. The Ravenous Pig’s extensive menu items range from pub fare to raw […]

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    The final session of the day was called “Entertain with Ease Using New Cooking Technologies from GE.” The group learned about induction cooking and watched a couple of cooking demonstration using this new technology, which works via a magnetic field to provide fast, efficient cooking. Fun facts: The GE induction technology has the ability to boil […]

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