Chip, Chip Hooray

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Hi, I'm Tina!

I’m the owner of Carrots ‘N’ Cake as well as a Certified Nutrition Coach and Functional Diagnostic Nutrition Practitioner (FDN-P). I use macros and functional nutrition to help women find balance within their diets while achieving their body composition goals.

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weight loss

Hi, friends! Happy Wednesday! Are you ready for Turkey Day tomorrow? I can’t believe it’s already here and the holiday season is upon us. It’s my favorite time of year, so I’m not complaining, but, wow, it came fast!

Workout

I was actually looking forward to last night’s CrossFit class. Ok, I look forward to all of them, but this one especially because it had Power Cleans in it. Cleans aren’t my favorite lift, but I feel like I always end up missing the classes when we do them. We might do some lighter Cleans in a WOD, but I always seem to miss the heavy stuff. The last record of heavy Cleans that I had in my CrossFit notebook was from May, so I was excited to see if my strength had improved at all.

WOD/STRENGTH

1) EMOM 8: 2 Power Cleans. Start at 50% of 1RM and go up by 5% each round. (50%, 55%, 60%…)

2) Bench Press: 6 x 4. Add weight each set.

3) Farmers Walks: 4 x 50m

For the first part of the WOD, we did 2 Power Cleans for every minute on the minute (EMOM) for 8 minutes, starting with half of our 1RM and working our way up by 5% each round. (Basically, we had 60 seconds to do 2 reps and then load the next weight on our bar before doing it all over again.) My 1RM was 85 pounds, so I started with 45 pounds and added 10 pounds each round. I managed to work my way up to 115 pounds””and I felt like I could have kept going! Woo! Thirty-pound PR!

For the second part of the workout, we did 6 sets of 4 reps of Bench Press. I was the only girl in class, so Mal and another guy offered to work with me. Even though Mal and I go to CrossFit together, we rarely talk to each other during class. We’re both there to exercise and we work with people of similar abilities on strength training, so we don’t spend a lot of time together at CrossFit. It was fun to work together last night, and I managed 85 pounds for 4 reps on my 5th set and 95 pounds for 2 reps on my 6th set, which I also think was a PR! Hooray!

The final part of the WOD was four 50-meter farmers walks. I used two 53-pound kettlebells and wore a 20-pound vest. Roar.

Dinner

I was starving when I got home from CrossFit, so, thankfully, we had a fridge full for leftovers to feed me. Usually, I shower before eating dinner, but not last night. I immediately reheated some chicken, peas, and rice in the microwave and chopped up some veggies for a salad. I don’t know if it’s coming off the steroids or what, but I’ve been really hungry lately.

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I dressed my salad with balsamic vinegar.

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And added some avocado to my chicken, rice, and peas.

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Once I finished eating, I took a shower and then made some spiced cider to drink while I watched The League and The Walking Dead with Mal”¦ and Murphy, obviously. He’s an extremely dedicated lap dog.

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I felt munchy after dinner, so I snacked on some chocolate-flavored Food Should Taste Good tortilla chips that the folks from Larabar sent me as part of a holiday survival package. And, oh my goodness, they are delicious””a fabulous mix of sweet and salty and totally addictive. I ate a bunch during the day too, so I don’t give the bag more than 24 hours to live.

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Question of the Day

What are your favorite kind of chips?

I really love the chocolate tortilla chips from Food Should Taste Good, but my favorite chips are straight up, traditional nacho cheese Doritos. There’s something about that fake orange cheese!

P.S. Be sure to enter my giveaway to win $100!

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