I spent ALL day sitting in front of my computer updating and creating new pages for Carrots ‘N’ Cake. I love that my new blog design allows me to do so much!
After spending more than 6 hours diligently working away, I’m happy to report that I’m about 75% finished. (I plan to finish the rest of the pages later this week.)
Check out CNC’s new pages:
Needless to say, my brain is mush after all of that hard work, so I’m going to whiz through today’s eats.
Creamy quinoa made with soy milk, mashed banana, and a big scoop of Teddie peanut butter.
Iced coffee with soy milk.
Kashi Island Vanilla cereal with fresh raspberries and soy milk.
Three pieces of cheesy bread.
Pistachios and a couple of Tootsie Rolls.
Fantastic pantry meal!
Parsnip chips on the side.
A few bites of Half Baked FroYo.
And a Chocolate Chip Cookie Dough Larabar.
How was your New Year’s Day?