Check out my new toy!
It’s so easy to use: just put in your block of tofu and it presses the water right out. Simple as that. I put the TofuXpress in the fridge for about 2 hours while it pressed out the water. It worked so well– much better than the dishtowel method.
Look how much water this thing pressed out! So cool!
Once I pressed the water out of my tofu, I cubed it and pan-fried it. Man, it was goooood! I can’t believe I was missing out on tofu for so long. It’s now my new best friend. 😉
I topped my salad with tofu chunks, baked sweet potato medallions, and balsamic vinegar. Mmm! There were so many delicious flavors in this salad! 😀
After lunch, I whipped up a batch of Julie’s Flourless Peanut Butter Cookies.
These babies are dangerous… like really dangerous. They only require 3 ingredients, take 10-15 minutes to bake, and are ridiculously delicious. I’ve already eaten half the batch! I guess Cookie Friday came a day early this week! 😉
Yoga Pose May
Yoga Pose May is coming to an end in a few days. Be sure to check out the wonderful poses and blog posts. You might also find some new blogs to read! 😀
If you participated in Yoga Pose May and don’t see your blog post listed, please send me an email with the link and I will add it.
P.S. Check out my new post on Trading Up Downtown: Tips to Make Your Jeans Last!