April 2010

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This afternoon, I was invited to a cooking workshop with celebrity chef Tal Ronnen at the Le Cordon Bleu College of Culinary Arts in Cambridge, MA. About Chef Tal Chef Tal Ronnen is one of the most celebrated vegan chefs working today. In the spring of 2008, he became known nationwide as the chef who [...]

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A Very Husband Breakfast

April 20, 2010

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Good morning! 8-) I woke up bright and early this morning and cooked my sleeping husband a breakfast fit for a king. I made all of his favorites: garlic homefries, scrambled eggs with sun-dried tomato and basil chicken sausage, and toast with lots of butter. He was a happy guy when he woke up and [...]

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Today = Greatest Day of the Year! :mrgreen: Mal and I watched the marathon from American Craft on Beacon Street, which is right on the running route. American Craft had a special Marathon Monday menu, which featured your typical “grillables” (aka hot dogs and hamburgers). Mal ended up ordering a cheeseburger for lunch, but I [...]

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Greatest Day of the Year

April 19, 2010

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If you didn’t know already, TODAY is my absolute favorite day of the year. It’s Marathon Monday here in Boston and everything about today is just awesome! :mrgreen: So, why is Marathon Monday so great? Here’s the explanation that I gave last year: Marathon Monday, as it is affectionately called in Boston, is my favorite [...]

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Out the Door

April 18, 2010

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Somehow it’s almost 6 o’clock, and I haven’t blogged once today. Sorry, guys! :oops:  The day has totally gotten away from me– but, it’s not without good reason. Basically, I’ve been on my way out the door all day long. Snack My morning started with an early Body Pump class at the gym. On my way [...]

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