What’s Up with Agave Nectar?

November 24, 2009

Good morning! :mrgreen:

It’s my last day of work before Thanksgiving vaca!!! Wahoo! :-D I am totally psyched for this mini vacation. I love everything about Thanksgiving– family, friends, food– what more could you ask for?! Plus, I feel like I’ve been on overdrive lately, so I’m really ready for some R & R!

Workout

I practically bounded out of bed this morning for a workout at the gym. I’m not sure what the heck got into me this morning? Usually, it’s somewhat of a struggle for me to get out of bed.

At the gym, I ran + walked for 4.5 miles. After a quick warm-up, I alternated 10 minutes of running with 5 minutes of walking. During the running portion, I switched up the speeds to do some intervals. I varied my running speeds between 6.3 – 7.2 and then walked at a steady 4.0 pace. I finished my workout with a good 15 minutes of stretching and foam rolling. Everything was so tight! I definitely needed it! I was a sweaty mess when I left the gym, but I felt great.

For those of you who asked about my new hip strengthening workout, I plan to do it tomorrow morning, so I will post it with breakfast.

Breakfast

Today’s bowl of oats was very nutritious and very delicious! :-D

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In the mix:

  • 1/3 cup dry oats
  • 1/3 cup wheat berries
  • 1/3 cup pomegranate arils
  • 1 tbsp ground flaxseed meal
  • 1 banana, sliced
  • 1/2 cup soy milk
  • 1/2 cup water
  • 2 scoops of peanut butter

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It was a humongous bowl of oats, but I managed to eat the whole thing! ;-)

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With breakfast, I also enjoyed an iced coffee with soy milk and agave nectar.

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Speaking of agave nectar…

What’s Up with Agave Nectar?

I received the above question from a reader the other day, so I decided to write a little something about one of the most used foods in my life.

As you probably know from reading my blog, I am a huge fan of agave nectar–- mostly because I have a major sweet tooth! To be honest, finding out about agave nectar was sort of a life-changing experience for me!

Agave nectar is a natural sweetener that comes from the Mexican agave plant. (It’s actually the same plant from which tequila is made!) Agave is comparable to honey or maple syrup, but less sticky, pours easily, and dissolves quickly in both hot and cold foods and drinks. It’s delicious mixed into your morning bowl of oatmeal or yogurt, added to coffee or tea, drizzled on pancakes or waffles, and is especially wonderful in baked goods.

The glycemic index of agave nectar is significantly lower than that of sugar, so it doesn’t spike your blood sugar as much. Agave nectar contains close to the same amount of calories as sugar, but because it is so much sweeter, you use less. In baking, for instance, you can use 1/4 to 1/3 cup of agave for every cup of sugar, which naturally reduces the calories in your recipes. (Agave nectar burns more easily than sugar, so be sure to decrease your oven temperature by about 25 degrees.)

One of my favorite agave nectar recipes is for Banana Oatmeal Raisin Cookies. Agave contains small amounts of calcium, iron, potassium, and magnesium, so when combined with an All-Star cast of ingredients, these cookies end up being equally nutritious as they are delicious!

Feel Great Weight

In honor of Turkey Day, here’s this week’s FGW post: 4 Thanksgiving Diet Fouls—and How to Avoid Them

Tail Chasing & Elephant Butt

This video is funny for 3 reasons:

  • Murphy chases his tail for a good 60 seconds before I grab my camera to film him.
  • When he realizes that I am filming him, he stops dead in his tracks.
  • Then he does “elephant butt” (tucking his butt and dropping his tail like an elephant) which is absolutely hilarious. He always does it when he’s excited.

Eggland’s Best Recipe Contest

There’s less than a week to enter the Eggland’s Best Holiday Recipe Contest! The last day to enter is Monday, November 30th. I’ve already received so many delicious-sounding recipes! Holy yum!

Question of the Day

What’s your favorite Thanksgiving dish?

I love all of them, but my favorites are sweet potatoes, stuffing, gravy, and my mom’s pumpkin pie.

Check back later this morning for some exciting news!!! :mrgreen:

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{ 98 comments… read them below or add one }

Jessica @ How Sweet November 24, 2009 at 9:51 am

Murphy is so freakin’ funny!!!! My favorite dish is stuffing and gravy. Yummmm.

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Nicole November 24, 2009 at 9:56 am

Murphy is hilarious!!
I love stuffing and green bean casserole!! I will have to wait until my hubby and I get back from our cruise to have it though! We are postponing our Thanksgiving dinner by 2 weeks. I know it’s weird, but my husband has to have his Thanksgiving dinner!

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Light Delight with Tou Tou November 24, 2009 at 9:57 am

I like that bowl of oats topped with pomgranate! :-)

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Dori November 24, 2009 at 10:05 am

Murphy is the funniest little pup! I want to smush his face! Thanks for all the info on agave. I have been using it and I know it has a lower GI but I didn’t know all the specifics. My obsession is sweet potato in any mush form on Thanksgiving!

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Victoria November 24, 2009 at 10:06 am

I just read your Health FGW post, and it’s one of my favorites that you’ve written. You give great tips that are specific, like the actual size of your portions and using a plate for the snacking. I’ve read so many things lately about surviving the holidays, and the rules are frequently so generic. I’m gonna think about it when I’m serving up a golf ball sized servings of dressing and cranberry sauce. Thanks!!

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Lizzy November 24, 2009 at 10:12 am

today is my last day of classes before thanksgiving and i’m so excited! The thanksgiving stuffing is my favorite. me and my brother make it together and it tastes sooooooooo good! can’t wait to hear the exciting news later!

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Allison November 24, 2009 at 10:13 am

Hands down, my favorite Thanksgiving dish is mashed potatoes! We don’t make these very often at our house, opting instead for the healthier roasted or baked potatoes, so the mashed variety are a Thanksgiving treat. :)

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diana(mymarblerye) November 24, 2009 at 10:15 am

Please stop posting photos/videos of your Murphy! You are making me want a dog!!! BTW I bought some agave nectar the other day because everyone in the blog world raves about it. My grocery store was promoting it and I got $2 off!!! Everyone should check their local market!

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Meg @ Be Fit Be Full November 24, 2009 at 10:16 am

Love that video of Murphy! So cute. My favorite Thanksgiving dish is mashed potatoes or stuffing. Mmm…. I’m not a huge dessert person so I would prefer going back for seconds and thirds rather than having pie. Wierd, I know.

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Erin November 24, 2009 at 10:16 am

I love agave nectar! It’s become priceless to me! :)

I love mashed potatoes and pumpkin pie. If they were on the table every day, I’d be happy.

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Anna @ Newlywed, Newly Veg November 24, 2009 at 10:17 am

That Murphy video is hilarious…I love dogs :-)

Thanks for sharing some Thanksgiving FGW tips!

My favorite Thanksgiving dish? PIE.

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Melissa (Melissa Likes To Eat) November 24, 2009 at 10:17 am

Love the video of Murphy! He’s hilarious!! My favorite part of Thanksgiving dinner is the gravy and mashed potatoes!

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Alison November 24, 2009 at 10:18 am

Honestly my absolute favorite dish at Thanksgiving is the turkey. I never have a chance to enjoy dark meat, so it is ON for Thanksgiving =)

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Kara November 24, 2009 at 10:20 am

I love agave nectar too, its so yummy!

My Thanksgiving favorites are definitely the turkey, mashed potatoes and gravy, and green bean casserole. I can’t wait!

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Mara @ What's for Dinner? November 24, 2009 at 10:23 am

HA! Murphy made me snort coffee :) Thanks for the agave info… I’ve got to pick some up.
The best part of our thanksgiving dinner is when me, my mom, my sister, and my “aunt” stand in the kitchen and eat the crispy turkey skin before the guys can get to it. Kinda gross, but fun!

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a November 24, 2009 at 10:25 am

murphy is much too cute.
Im all about the mashed potatoes and turnip

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MelissaNibbles November 24, 2009 at 10:26 am

I tried agave nectar, but couldn’t taste it so then I made a coffee for my bf with agave nectar and he couldn’t taste it either and I squirted a ton in his. Is there a secret or did I get a trick bottle perhaps?
Murphy is adorable!

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Jessie November 24, 2009 at 10:29 am

I can’t wait for the green bean casserole.

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amanda November 24, 2009 at 10:29 am

My favorite thanksgiving dish would be my mom’s stuffing. I also love pumpkin pie…but lately I have been making pumpkin pudding (healthy version of course!!) and the family loves it!!

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Janna November 24, 2009 at 10:32 am

murphy is amazing. hahaha.

i am a huge fan of agave too, thanks for giving a bit more info on it.

hmm thanks giving favorites. i love green bean casserole, sweet potatoes and dessert :)

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gina (fitnessista) November 24, 2009 at 10:32 am

my favorite thanksgiving meal is STUFFING!
aww, murphy is so cute :D
i wanted to ask you if you knew who i might be able to contact with my blog issues.. it disappeared this morning and won’t let me sign in :(

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Madeline @ Greens and Jeans November 24, 2009 at 10:34 am

thanks for the agave info! my favorite thanksgiving dishes are stuffing and pie!

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Katie November 24, 2009 at 10:41 am
Kristie Lynn November 24, 2009 at 10:43 am

Green Bean Casserole is my favorite – no doubt! I’ve been known to just fill up a plate full of it and forgoing all the other foods :-P

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Maria November 24, 2009 at 10:46 am

I got my workout done early this morning too:) I like agave too, I usually drizzle a little bit on my Greek yogurt. I don’t eat meat and I am not a huge fan of the traditional Thanksgiving foods. I do LOVE these roasted veggies:
http://www.twopeasandtheirpod.com/2009/11/thanksgiving-side-roasted-sweet.html

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The Silhouette Gym Chick November 24, 2009 at 10:47 am

Great workout! Nice variety of speeds to make it interesting.
I’m going to have to try Agave nectar now thanks for the tip! I’ve always loved adding peanut butter to my oatmeal, I think everyone should do it.

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Lara November 24, 2009 at 10:47 am

Lately I have read some negative press about agave nectar. Have you seen any of it? I will have to dig up the links but read it on a few “raw foodists” blogs.

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Christina November 24, 2009 at 10:49 am

Delicious looking oats, as usual! My favorite thanksgiving dish would have to be mashed sweet potatoes with marshmallows. Everyone loves them!

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Nicole (dishin') November 24, 2009 at 10:49 am

Thanks for the info on agave! I’ve cooked with it but never put it into drinks, etc. I’ll have to give it a try.

Stuffing is my all time favorite Thanksgiving food! I just love it.

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Lara November 24, 2009 at 10:53 am

Here are the links they blogs featured. I was suprised to learn there was a “controversy” about agave since you always see it touted for being a better sugar option. Like everything, there are probalby two sides to the story but since you rarely hear the negative about it I thought it was good to share. I don’t use it very often so not concerened one way or the other but for people who use it a lot they might want to further explore.

http://preventdisease.com/news/09/062309_agave.shtml

http://www.newmediaexplorer.org/chris/2008/11/17/agave_nectar_the_high_fructose_health_food_fraud.htm

http://kellythekitchenkop.com/2009/04/sally-fallon-on-agave-nectar.html

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brandi November 24, 2009 at 10:54 am

Seriously – he’s too cute!

My favorite Thanksgiving food is my mom’s fudge pie. We ONLY get it at the holidays, and it’s my favorite.

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Courtney November 24, 2009 at 10:54 am

I agree w/Lara – I actually stopped using it after reading A LOT about the potentially negative side effects. Here’s just one example: http://www.naturalnews.com/024892_fructose_food_health.html

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Ashley November 24, 2009 at 10:55 am

Murphy is too cute! It makes me miss my doggy!

I agree about the mini work hiatus! I am so excited for some time off. Plus I can’t wait to dig into that stuffing. I am such a bread girl!

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Shannon (The Daily Balance) November 24, 2009 at 10:56 am

so looking forward to my Mom’s sweet bread, STUFFING and sweet potatoes ;)

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Ashley November 24, 2009 at 10:56 am

BTW what time do you wake up in the morning? I wish I had the motivation to scoot out of bed in the morning but I’d have to wake up around 6 am to get a good workout in….and that would just be too rough, haha! I end up going after work everyday.

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Katie November 24, 2009 at 10:57 am

LOL Murphy is too cute! He was so excited to be on camera. A future star and a real ham!

Good job on the run/walk!

Um I don’t know maybe mashed potatoes? I’m not a huge Thanksgiving food girl (blasphemy I know)… I’m trying mashed sweet potatoes this year so I think that maybe a new favorite.

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Morgan @ Life After Bagels November 24, 2009 at 10:57 am

Hey Tina – thanks for the agave nectar info . . . I just recently switched

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VeggieGirl November 24, 2009 at 10:58 am

Favorite Thanksgiving dish = homemade chunky cranberry sauce.

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SweetiePotato November 24, 2009 at 11:01 am

Hahaha that video is hilarious! Your dog is too cute :) and my favorite Thanksgiving day dish has got to be the sweet potatoes!!! That and pumpkin pie… can’t go wrong!

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Chelsea (Chelsea's Chew and Run Fun) November 24, 2009 at 11:03 am

Loved this post for the following reasons:

1) Your incredibly self-motivated work out has inspired me to get into gym gear and get moving as soon as I hit “submit” on my comment.

2) Your beautiful pomegranate oats.

3) Your very positive insight into Agave Nectar. I was turned on to it thanks to the wonders of food blogs, and it really is awesome. I’ve not yet tried baking with it (but thanks to your specific tips, I may just give those cookies a whirl), but have used it in tea, coffee, oatmeal, pancakes, etc. It’s great. I was wondering if it’s an ok sugar substitute for diabetics? My Dad has the disease, and while he absolutely depends on quick sugar fixes sometimes (when blood sugar is low), he may be interested in using it.

4) Murphy. I love Pugs, and yours happens to be exceptionally adorable!

My favorite Thanksgiving side dish are my sister’s candied yams. LOVE them.

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Jenny November 24, 2009 at 11:03 am

Murphy is precious. My 90 lb lab does that same tail tucking thing when he gets excited. It’s so funny to see him try to tuck his tail and scurry around. Thanks for sharing that video, it definitely brought a smile to my face!

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Anne@ the doctor takes a wife November 24, 2009 at 11:05 am

thanks for the tips on agave!! I knew it was more like honey, but I’m definitely going to try it in place of syrup next time I have a big, yummy breakfast!!

love it.

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Deva (Voracious Vorilee) November 24, 2009 at 11:07 am

Murphy is such a cute little guy! I love the cute things that dogs do when they’re happy and excited

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Food Makes Fun Fuel November 24, 2009 at 11:08 am

As awful as it sounds, my favorite dishes would have to be canned cranberry sauce and stuffing, both from Whole Foods :-)

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Tina November 24, 2009 at 11:08 am

@MelissaNibbles: Yea, I think you might have got a bum bottle. Agave nectar is SO SWEET! Make sure you get the dark 100% agave– maybe that will make a difference.

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Tina November 24, 2009 at 11:09 am

@gina (fitnessista): Just emailed you!

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Tina November 24, 2009 at 11:09 am

@Lara: No, what has it been saying?

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Amanda (Two Boos Who Eat) November 24, 2009 at 11:10 am

I accidently used the same amount of agave as you normally would with sugar and REALLY regretted it. It was AWFUL! Cutting back from 1 cup sugar to 1/4 cup agave is a great tip.

Murphy is the cutest thing!

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Tina November 24, 2009 at 11:10 am
Kelly @ BiteAndRun November 24, 2009 at 11:11 am

I LOVED your FGW post! I am going to use all 4 tips for BOTH of my Thanksgiving celebrations! I actually put them into my phone calendar so reminders will pop up right before dinner time (portion control), after dinner time (go for walk) and the next day (hit the gym). Thanks, Tina!

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