I’m so tired this morning. Blah. 
My adorable dog wanted to be walked promptly at 6 AM despite me getting only 5 hours of sleep. But, as soon as I saw his cute pug face, I really didn’t mind at all. It’s funny how dogs can instantly put you in a good mood! 
After taking MP (Murphy Piranha - he’s teething) for a walk, I started my morning with breakfast: cinnamon raisin toast with peanut butter.
And some MixMyGranola Trail Mix on the side.
Do my photos look fuzzy to you? I think it might be time for a new point-and-shoot camera! Has anyone purchased a Canon lately? Any good deals out there? I swear, as soon as I quit my job all of these unexpected expenses pop up! 
I tried a new kind of agave nectar in my iced coffee this morning. The folks at Xagave sent me their product to sample.
Xagave is a blend of agave nectar derived from organic Agave Salmiana (White Agave) and Agave Tequilana (Blue Agave). It tasted like regular ol’ agave nectar to me! Perfect in iced coffee!
Nasoya Giveaway
And here’s another giveaway! 
Nasoya has offered to give 3 winners 10 coupons each. Each coupon is good for one free product, which means that you will win your choice of 10 Nasoya products– tofu, wraps, noodles, or veg-spread. I love their noodles!
To enter: Leave a comment about your favorite tofu recipe. Feel free to leave recipes or links in the comment section. I know we all love finding new recipes!
I will use the Random Integer Generator to pick 3 winners tonight.
Good luck!
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I really enjoy crumbling up my tofu in a saute pan and seasoning it like I would ground beef. I then put them in tacos or over a salad. so good!
My fav tofu recipe was one my dad used to make. It involved marinating extra firm tofu, cut into slabs, in some mix with soy sauce, garlic, mollasses, cayenne, mustard powder, ….hmm I can’t remember the rest!!
One of my favorite recipes is tofu marinated in soy sauce, sugar and a bit of sesame oil. Grill or bake, and then top with a sauce made with peanut butter, coconut milk, ginger, soy sauce, and brown sugar. Top with sesame seeds and serve with rice and stir-fried garlic bok choy!
The first time I tried to make tofu it was an absolute disaster and I vowed I’d never mess with the stuff again! Then, after feeling I needed more protein in my vegetarian diet, I decided to give it another go. I drained and sliced the tofu into pieces, marinated them in soy sauce, breaded them with italian bread crumbs and then baked for about 10 minutes on each side. YUM!! I mix the “tofu bites” into pasta, sauteed veggies, scrambled eggs, just about anything!
It’s funny because I bought Tofu a few weeks ago to experiment with so now I have some ideas. Hope I win so I can try more!
i love love LOVE barbequing tofu and adding it to a burrito mix! (beans, rice, veggies.) SO GOOD!!!
I love a simple pan seared tofu in a mix of cinnamon, honey and nutmeg.
I love BBQ Baked Tofu, though I tried a tofu stroganoff at a restaurant a few years back and would die to get my hands on that recipe…
Aww, Murphy!! Don’t worry- if he’s anything like Chloe, in about 2 years you’ll be dragging HIM out of bed. Lazy pugs!
I don’t actually eat tofu very often, since my hubby won’t eat it. But I absolutely love to make Pad Thai with Tofu. Yum! Now I’m craving some right now. (I’m pregnant, so I have an excuse!)
I love using tofu to make dips/spreads. Especially with pumpkin in season!
my favorite tofu recipe is definitely tofu peanut butter sandwich spread!
Asian Peanut Butter noodle salad with raw veggies and TOFU! Yum! Plus, I love the traditional way – tofu in miso soup!
I’ve never made tofu, so don’t have a favorite recipe yet, but would DEFINITELY love to experiment with it!
i love 101 cookbooks’ tofu and brussels sprouts recipe. yum!
I love to use silken tofu in my italian recipes in place of ricotta cheese.. stuffed shells, lasagna, rolled up lasagna you name it
I like to stir fry tofu with a bunch of veggies and a little peanut butter and ginger and have it all over pad thai noodles!
this goddess tofu wrap that my local grocery store has- so good
Tofu “egg” salad…mix plain yogurt with dijon mustard and add cubes of extra firm (pressed to remove all the excess liquid) tofu (pref. Trader Joe’s brand OR Nasoya!)…enjoy over greens or on toasted sesame Ezekiel bread…
http://www.cookiemag.com/food/sneakitin/2006/12/sneaktofu?currentPage=5 — strawberry-soy milkshake!
i’ve actually never had tofu! i’d love to try it!
I don’t have a recipe, because I’ve never tried a tofu I reallllllly like. But this could be the chance =)
Definitely in stir fry, but BBQ is a close second!
I love plain tofu! I also like to make tofu scrambles with plenty of vegetables, pumpkin or squash, and garam masala!
i love tofu in stir fry
jenna
Oooo I love Nasoya; my favorite tofu recipe is my latest and greatest Harvest Pumpkin Tofu Frittata…take a peek..it’s yummy!
http://thehealthyapple.com/2009/10/22/harvest-pumpkin-tofu-frittata/
my favorite tofu recipe is pudding made from silken tofu!
I have two really good favs — BBQ baked tofu (from Kath’s site) and glazed tofu from Bella Eats website (http://moourl.com/lydk4).
My favorite tofu recipe is the cake recipe you posted a couple weeks ago
I’m kind of scared of tofu, to be honest–I need a recipe where it’s disguised a little more…maybe a stir fry?
Thai peanut veggies, rice and tofu! You can creative with the veggies. Delicious! Here’s the link: http://definingwellness.wordpress.com/2009/07/24/eating-vegan-a-la-alicia/
my favorite tofu recipe involves stir-frying up tofu and veggies and serving over udon noodles.
in a peanut stir fry with lots of veggies and brown rice!
I have no idea how to cook tofu but I want to learn!!
BBQ Tofu. mm mm good
tofu w/ broccoli, raisins, and crushed peanuts in peanut sauce over brown rice. from the enchanted broccoli forest cookbook. yumm!
I have actually never tried tofu. I would love to win this giveaway so I can try it!
i’m a huuuuge fan of baked tofu with a good smear of bbq sauce, served with roasted buttercup squash. hello comfort meal!
I love scrambled tofu! I think I just might make some tonight
I’ve been dying to try some Nasoya products, these coupons would be perfect. Great giveaway!
I love marinated and baked tofu, Gliding Calm style!
My favorite tofu recipe right now is making a tofu rice broccoli stir fry with TJs Thai Red Curry sauce and this amazing curry powder that I bought at a farmer’s market in Hawaii. I’ve made it twice a week for the last three weeks! its that good. And so easy too! done in under ten min
My favorite tofu recipe I actually learned from the nasoya website! It’s chocolate chip cookies with the nasoya silken vanilla creations!
I’ve never cooked with tofu myself, but I loooove Pad Thai with tofu!
my favorite way to enjoy tofu is in a scramble with a ton of veggies. and i recently discovered the loveliness of cubed scramble (rather than scrambled scramble)
i haven’t ever made any myself, but it is super good and i am willing learn!
I love my roommate’s secret tofu recipie!
Grilled tofu with grilled zucchini, eggplant, spinach, and tomato! Super simple but so good!!!
tofu stir-fry with veggies, garlic and ginger
Aww – it is funny how puppy’s can bring us out of bed with a smile:)
My favorite tofu recipe is definitely one of my dips. I love making edamame tofu dip (edamame hummus) SO good:)
My favorite tofu recipe is tofu + shrimp with soysauce infused with sauteed-ginger-scallions-garlic mixture. Tofu cubes can be slightly steamed or warmed up in microwave shortly before putting into the mixture.
Tofu Parmigiana!
http://allrecipes.com/recipe/tofu-parmigiana/detail.aspx
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