Comments on: Busy Saturday and Oat-gurt

By: susan

susan — Thu, 05 Mar 2009 21:43:57 +0000

Have you tried cold oats and yogurt? In the summer, I stir up a cup of yogurt (greek, regular, plain, flavored — whatever) with 1/2 cup dry old fashioned oats and 1 cup or so of frozen fruit. Let it sit overnight and in the morning it is FANTASTIC!

By: Sarah

Sarah — Mon, 02 Mar 2009 17:37:50 +0000

I have always thought about doing this with yogurt and oats… but didn’t want to ruin a breakfast in case it wasn’t good!! Glad to see I can try it without fear now

By: Tina

Tina — Sun, 01 Mar 2009 12:53:01 +0000

@Hallie: It was TJ’s Earl Grey– I agree, it’s very good!

By: Tina

Tina — Sun, 01 Mar 2009 12:51:20 +0000

@erinbee.: Haha!

By: Tina

Tina — Sun, 01 Mar 2009 12:50:33 +0000

@Kath: It's the counter top of our kitchen cart. We just moved it into our kitchen, and it's been getting a ton of use!

By: Caroline

Caroline — Sun, 01 Mar 2009 06:49:32 +0000

Ooh! The possibilities are endless with different flavored yogurts!

By: Sarah (lovINmytummy)

Sarah (lovINmytummy) — Sun, 01 Mar 2009 06:03:30 +0000

I think its just fun to say “oat-gurt” though it kind of sounds like a bodily ailment. I always underestimate Earl too, and then I think, “Aw, Earl, I’m sorry. I should invite you over more often.”

By: Foodie (Fab and Delicious Food)

Foodie (Fab and Delicious Food) — Sun, 01 Mar 2009 03:38:22 +0000

I’ll have to try adding yogurt to oatmeal!

By: Lauren

Lauren — Sun, 01 Mar 2009 03:03:18 +0000

I’ve also been experimenting with yogurt-oats (“yoatmeal” on my blog) – I like “oat-gurt”!

By: Posts about Weight Loss as of February 28, 2009 | Weight Loss Diets

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