Tonight’s post can be summed-up in 5 words: I love The Publick House!
Mal and I met our friends Blain and Jamie at The Publick House to celebrate their recent engagement. Blain proposed to Jamie on New Years Eve, and tonight was the first time we’ve seen them since that special evening. Of course, we had to hear the engagement story and see Jamie’s ring. (Her ring is gorgeous– a center diamond with blue sapphires on either side. So pretty!)
The Publick House has the most AMAZING beer selection– honestly, it’s probably the best in Boston! If you love great beer from all around the world, this is the place to go! The Publick House has a full menu of beer selections, which changes slightly every few weeks. The waitstaff is always up-to-date with their knowledge of the new beer selections as well as the old. I asked our waitress about 5 different beers before ordering one called Dirty Bastard, which was VERY tasty! I liked it a lot!
Description: Dirty Bastard is an absolute beautiful beer to behold. Dark ruby in color and brewed with ten varieties of imported malts this beer continuously lives up to its reputation as a bold and powerful ale. Dirty Bastard is complex in the finish with hints of smoke and peat paired with a malty richness, finalized with a good bit of hop attitude.
The Publick House also has a fantastic food menu. (Mal and I usually order one of their wonderful cheese plates!) Tonight, I perused the menu, but I already knew what I wanted for dinner: a paper bag of Publick House French fries! I am obsessed with the French fries at the Publick House!!! They are seriously to die for– crisp and crunchy on the outside, but soft and smooth on the inside. Total heaven!
I ate about 3/4 of the bag with ketchup and malt vinegar. Holy yum!
Mr. Mal and I just finished watching a movie, so now it’s time for bed. It’s snowing here, and I am looking forward to a laid-back, snowy Sunday morning with pancakes and coffee.
G’night, guys!














{ 32 comments… read them below or add one }
Congrats to Blain and Jaime! That looks like a wonderful place to eat and hang out! Enjoy your relaxing Sunday morning!
Wow, I’ve never heard of eating fries out of a paper bag like that before! Looks delish!
Malt vinegar on fries sounds sooo good!
I love Sunday morning breakfasts especially when they include pancakes!
The fries look amazing!!! Can’t wait to see your pancakes tomorrow!
http://www.missymaintains.blogspot.com
I went to the Publick House on New years day!! SO GOOD! My fiance loves belgium beers so he was in heaven. And those fries!! SO amazing! I also had some of their famous mac and cheese…equally amazing.
Those fries are out of this world. Malt? Ketchup? In a paper bag?? Freaking delicious!
Have a great relaxing Sunday pancake morning!
Angela
http://www.ohsheglows.com
I want a diamond with sapphires too! Glad to see I’m not the only one thinking that way.
mmm vinegar of my fries reminds me of the summer and pier fries on the boardwalk…loveee it!
Sounds like a fun evening. I love places like that. Pancakes sound so good!
It’s hard to find a truly amazing fry – those look pretty darn good
Oh my goodness! Those fries do look yummy…I know what I’m having for lunch tomorrow!
The fries are perfect–the bag just soaks up all the grease, right?
I love drinks with good names, i.e. Dirty Bastard. One of the best glasses of Merlot I’ve had was called Bored Housewife. Hmm..interesting…
Love that greasy bag of fries AND love that you use malt vinegar and ketchup. It’ s my favorite thing and I get the weirdest looks when I do it outside of RI or Mass!
Okay, the beer really looks good, which is quite something considering my usual yuck-face reaction to beer. Haha.
Also, TOTALLY saw you on Roni’s site! I think you’re fabulous, and clearly have a good foundation for making a career out of blogging. Go for it, girl — you’re smart, and you’ll figure it out.
Those fries sound AMAZING!
Oh, and the beer is a beautiful color!
Mmmmm…fries are always delish! grat choice!
Oh real fries! I haven’t had real fries in ages but have been craving them like crazy.
Your cottage cheese bread below looks awesome! I definitely want to try that out. Yum!
Those fries look so amazing! I’ve never tried fries with vinegar but it sounds really really good!
ooh, those fries are good, hehe i’ve actually been there!
CONGRATS
That place looks great!
I love dirty bastard! Glad to hear you liked it too – and those fries – just from the looks of them (let alone your review) – I think I could eat 10 “bags” worth in one sitting!
Ahh, yes, that is the best way to enjoy fries … malt vinegar – love it!
Fun, fun, fun!!
That restaurant looks so cool! have a good sunday:)
mmmmm fries!!! That is all I have to say.
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Glad you enjoyed your evening.
Congrats to your friends!! That place looks awesome, and fries like that are a serious weakness of mine!
The publick house looks amazing! If I’m ever in Boston I know where I want to go
Congrats to Blain & Jamie. Those fries look scrumptious. My dad grew up in Maine & CT and loves vinegar with his fries. Thankfully, he introduced me – such a great combo, but unheard of in the South. Glad you had a fun night with your bastard.
Yummy! french fries are the BEST!
Congrats!Wierd-looks like we both had a french fry night! It’s wierd how since I made that stuff an occasional splurge, it tastes so much BETTER when you do have it.
Mmm I love those Publick House fries too!!…and their huge selection of beer – so good!
Im jealous of your snow. It has benn in the high 60s low 70s all week in south GA
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