Comments on: Coconut-Ginger Carrots

By: Coconut Carrots | Ocean Full Of Lemons

Coconut Carrots | Ocean Full Of Lemons — Sun, 30 Oct 2011 15:02:29 +0000

[...] night for dinner Mike and I tried out a new recipe. It was glorious!!! I got the recipe from Carrots N’ Cake the other day and couldn’t wait to try it. We had some huge carrots from our CSA (not 2 lbs [...]

By: Kathleen

Kathleen — Sat, 29 Oct 2011 00:26:10 +0000

I just made this last night and loved it! Thanks for the recipe!

By: Gym Jitters

Gym Jitters — Thu, 22 Sep 2011 13:36:12 +0000

[...] colored veggies, like orange and purple? Maybe you can try to incorporate these into your diet too? Carrots, pumpkin, sweet potato, and eggplant are some of my favorite veggies. Check out my recipe page for [...]

By: Day 3: Unsuccessful « The Accountability Theory

Day 3: Unsuccessful « The Accountability Theory — Sat, 09 Apr 2011 23:53:34 +0000

[...] Coconut Ginger Carrots [...]

By: It’s October, Right? « Carrots 'N' Cake

It’s October, Right? « Carrots 'N' Cake — Tue, 26 Oct 2010 17:43:37 +0000

[...] When I returned home from my run, it was just about time for lunch. Murphy kept me company while I chopped carrots and onions for a batch of Mollie Katzen’s Coconut-Ginger Carrots. [...]

By: Under the Knife, But Not The Weather « LovIN My Tummy

Under the Knife, But Not The Weather « LovIN My Tummy — Wed, 29 Apr 2009 05:49:25 +0000

[...] made Mollie Katzen’s Coconut Ginger Carrots, as featured on Tina’s [...]

By: A Year Ago This Week – Carrots ‘N’ Cake

A Year Ago This Week – Carrots ‘N’ Cake — Mon, 27 Apr 2009 18:14:46 +0000

[...] recipes that I have forgotten about since last spring (ex: oatmeal raisin protein muffins and coconut-ginger carrots). I love seeing how much my blogging style has changed too! Enjoy the mini trip down memory [...]

By: Tina

Tina — Fri, 02 May 2008 13:19:00 +0000

Lolafunk,

I wish! I work pretty hard to maintain my weight by exercising and eating well (for the most part). After college, I gained a lot of weight, and have lost and maintained a 20-25 pound weight loss for a few years now.

ChocolateCoveredVegan,

Thanks for adding me to your blogroll!

Anon,

I buy the Dole brand pitted dates. I’m still trying to get my hands on medjool dates. I hear they are wonderful, but unfortunately, my grocery store doesn’t carry them.

It said,

Thanks for the recipe! Sounds delicious!!!

By: LT

LT — Fri, 02 May 2008 02:52:00 +0000

Oh gosh. I'm having food flashbacks!!
I just HAVE to share this amazing little number with you (and all your blog fans)..it's from Patrick Incerto in 1st grade - we all brought recipes and put them together in a little book. Not super healthy BUT WORTH EVERY CALORIE!!! Here it goes:

-Tortilla
-Cream Cheese
-Cinnamon Sugar
*heat up non-stick pan on med. heat*

Basically just smear some cream cheese in a thin layer over tortilla. Sprinkle lots of cinnamon (and some sugar) all over the CC. Put the tortilla in the pan and cook until golden brown then fold in half and sprinkle cinnamon sugar all over the folded product and cut into little triangles (pretty much just treat it like a sweet quesadilla).

It's delicious enough for me to remember the 1st grade boy's name who brought the recipe..so it's pReettYyy gooood.

By: Anonymous

Anonymous — Fri, 02 May 2008 02:49:00 +0000

I know this may sound like a silly question, but what kind of dates do you buy? In the grocery store I saw two kinds, one was medjool dates and the other I cannot remember what they were called.
Thanks!