Chicken and Veggie Kebabs
Tonight’s dinner was my type of meal– grilled chicken-veggie kebabs on the grill! Being outside, preparing food, and enjoying a meal puts me in such a great mood! I love the whole process and event of eating this way. I want to figure out how to make this type of food experience more frequent in my life. Easier said than done, right?
The chicken-veggie kebabs before…
… during…
… and after! Grilled perfection!
On the skewers was chicken breast, cherry tomatoes, mushrooms, red peppers, and red onion.
With dinner, Mal and I enjoyed a couple of pomegranate-lemonades. Being the end of a rough week and the start of a relaxing weekend, we decided to add a shot of vodka to each! The drinks are won-der-ful!
I have apple crisp baking in the oven right now. I know, sort of random for springtime, but I was in the mood, and we had all of the ingredients to make it. Our apartment smells delicious!
Posted by: Tina 4 comments
Posted in: Uncategorized
on May 30th, 2008 at 5:08 pm
Kebabs, pomegranate-lemonade, apple crisp – my oh my, are you eating deliciously tonight! Yum!
on May 30th, 2008 at 5:39 pm
What type/brand of pomegranate juice do you buy?
on May 31st, 2008 at 7:09 am
mmmm cant wait to see the apple crisp
did you get to watch LOST?
on May 31st, 2008 at 8:00 am
oooh, apple crisp is truly the best summer dessert