Tuesday, February 5, 2008 at 07:38 AM

Gray Day

It’s a rainy, gray day here in Boston, and it was very difficult getting out of my warm, comfortable bed this morning. Miraculously, I made it to the gym and did 45 minutes of free weights. I chose to have oatmeal for breakfast, but unfortunately, it does not photograph very well. (I swear it tasted better than it looks!) I added 1/2 cup of frozen berries, 1/2 cup of liquid egg whites, and a 1/4 cup of almonds, then nuked it all in the microwave for 2 minutes. I added a glass of non-fat milk for some extra calcium and protein. Right now, I am enjoying a cup of hazelnut coffee (not pictured) at my desk, and it’s time to get to work!

Posted by: Tina 2 comments

Posted in: Uncategorized

2 Comments on “Gray Day”

  1. #1 hk Reply to this comment
    on Feb 5th, 2008 at 8:09 am

    hi tina!! I’m really glad I found your blog, looks like another fun addition to my foodie-blog list! thanks

    and Boston College–I’m applying right now to transfer in as a sophomore, fingers crossed!

  2. #2 One Food Guy Reply to this comment
    on Feb 5th, 2008 at 8:13 am

    Egg whites in oatmeal, that’s something I’ve never heard of, how is it? How does it affect the outmeal?

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